Zesty, cheesy goodness awaits with this easy to make Zesty Ranch Cheese Ball that is perfect for parties and get togethers!
Ranch. Cheese. Fun. Easy. Delicious. Need we say more?
This 4 ingredient, delicious cheese ball is easy to make and easy to devour! It pairs so well with crackers and veggies and is always the star of the hors d'oeuvre table. Plus, Zesty Ranch Cheese Ball is easily customizable for a variety of holidays. Keep it in a ball form or check out our creative holiday themed ideas at the end of this post, which the kids will enjoy making with you!
Looking for more tasty appetizers? Check out our Garlic Ranch Pretzels, Asparagus Canapés and Ham and Swiss Cheese Sliders!
Optional extras to cover the cheese ball could include: bacon bits, slivered almonds or crushed walnuts
You'll want to gather the following equipment:
Kitchen Ready Betty tip: Before starting, allow the cream cheese to soften on your counter for about 1 hour for easier mixing.
Make your Zesty Ranch Cheese Ball in just a few simple steps:
Get your hand mixer and large mixing bowl. Place the softened cream cheese and sour cream in the bowl. Set the hand mixer to medium speed and blend until contents are fully incorporated, usually 1-2 minutes.
Choose your zest. Big ranch fan? Use 3 tablespoons of the ranch mix. Like it, but not totally gaga about it? Use 2 tablespoons. Whichever you fancy, place your desired amount in the bowl and blend on low speed until smooth.
Add the shredded cheese to the bowl. Blend on medium speed until well blended, usually 1-2 minutes.
Get out your plastic wrap. If you're making one large cheese ball, you'll need one large piece. If you're making one of the holiday versions (see below), you'll want two pieces of plastic wrap because you will be encasing two cheeseballs (one medium, one small).
Wrap the cheese ball(s) up like a mummy. Sort of.
Follow these simple steps:
Watch my Instagram video here! -0r- Watch it on my YouTube channel here!
Chill for at least 4 hours-but I recommend 24 hours for optimal shaping. Place your wrapped cheese ball(s) in the fridge.
After it has solidified in the fridge, have your serving tray or platter ready to go. Unwrap the cheese ball and place on your desired plate.
Kitchen Ready Betty tip: Choose a serving tray with additional room so you can add crackers, other cheeses, pepperoni and veggies of varying colors!
You can't go wrong with a variety of these options. Anything that goes well with ranch and cream cheese will go well with Zesty Ranch Cheese Ball!
For additional flavoring, decorate the outside of the cheese ball as desired. You may consider pushing bacon bits, slivered almonds and/or crushed walnuts onto the outside for added aesthetic appeal.
Enjoy! Zesty Ranch Cheese Ball will be the talk of your party. It's just that good!
Store in an airtight container and refrigerate. Enjoy within 3-5 days.
(Please note that all of these use the same base ingredients and same amounts. We simply reserve a little of the mixture to make an additional, smaller cheese ball. You will wrap the two balls separately.)
For Easter: The Zesty Bunny
With Tricuit/cream cheese/bacon bits ears, carrot/cream cheese/peppercorn eyes, bacon bits nose, sliced carrot whiskers (and, yes, we also think this could work as a cat!)
For Thanksgiving: The Zesty Turkey
With pretzel stick feathers, Snyder's Pretzel Rounds on the belly, candy eyeballs, and a sliced pepperoni wedge for the beak
For winter holidays: Zesty the Snowman
With celery stalk spine, pepperoni hat (held by toothpick), candy eyes, half of a baby carrot for a nose and half of a pepperoni slice for a mouth
For another fun treat to make with the kids, check out our super easy Bumps on a Log!
This 4 ingredient, delicious cheese ball is easy to make and easy to devour! It pairs so well with crackers and veggies and is always the star of the hors d'oeuvre table. Plus, Zesty Ranch Cheese Ball is easily customizable for a variety of holidays. Keep it in a ball form or check out our creative holiday themed ideas pictured in the above post, which the kids will enjoy making with you!
Allow cream cheese to soften on counter 1 hour prior to starting for easier mixing.
Place the softened cream cheese and sour cream in large mixing bowl. Set the hand mixer to medium speed and blend until contents are fully incorporated, usually 1-2 minutes.
Add desired amount (2-3T.) of ranch mix to bowl and blend on low speed until smooth.
Add the shredded cheese to the bowl. Blend on medium speed until well blended, usually 1-2 minutes.
Place plastic wrap on your counter and then put the cheese mixture in the center.
Twist the plastic wrap so that the cheese ball is entriely encased in the center.
Using your hands, form a ball out of the mixture. Continue to mold until you have a decent looking sphere.
Refrigerate for a minimum of 4 hours, though 24 is recommended for optimal solidification.
Decorate and plate as desired.
Store in an airtight container and refrigerate for 3-5 days. Do not freeze.
Zesty Ranch Cheese Ball is delicious when enjoyed with anything that pairs well with ranch and cream cheese!
I always use Philadelphia brand reduced fat cream cheese for this recipe.
This cheese ball is open to your customization. Have fun with it and feel free to be creative with your design!
Thank you for checking out this recipe! Enjoy!
~Betty