4th of July Fruit Kabobs
Celebrate the holiday with these vibrant 4th of July Fruit Kabobs, featuring sweet watermelon stars and juicy seasonal berries. They are the perfect healthy, low-stress treat for any summer party or patriotic gathering.**Please note that your servings and ingredient quantities will vary depending on the size skewers you use. See recipe notes for the quantities I used.
Equipment
- cutting board
- sturdy metal star cookie cutter (I use a 1-inch; the larger the size, the less stability the fruit will have on the skewer)
- skewers (I use 4.7-inch length)
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Ingredients
- mini or personal watermelon chill before using
- mini marshmallows
- plump blueberries
- large blackberries
- Greek yogurt fruit dip suggested dip pairing
Instructions
- Halve the mini watermelon; cut into ½-inch or ¾-inch uniform slices.
- Use a sturdy metal star cookie cutter to press into the flesh (it's helpful to do this against the cutting board). Carefully remove cut-out watermelon stars.
- Arrange patriotic skewers by carefully sliding the watermelon stars on first, followed by a marshmallow, and then a few blueberries or a blackberry.
- Arrange fruit kabobs on a serving tray with Greek Yogurt Fruit Dip.
Notes
**With 4.7-inch skewers, I made 22 kabobs. I used approximately ½ of a mini watermelon, 1 quart blackberries, 1 cup blueberries, and 22 mini marshmallows.
Use a light touch when threading your fruit. Watermelon is especially delicate and can split if you rush, so take your time to keep those star shapes perfectly intact!
For a professional look, keep your watermelon slices a consistent ½-inch or ¾-inch thickness; this ensures the stars look uniform on the platter and don't lean or break.
A sturdy metal 1-inch star cutter is recommended for the watermelon (a larger size may cause the watermelon to fall apart on the skewer).
Store any leftover kabobs in an airtight container in the fridge for up to 2 days. Place parchment paper between layers if you must stack them. This prevents sticking and keeps the marshmallows from getting soggy.
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